The Trinidad Moruga Scorpion is an extremely hot chili pepper and was once recognized as one of the hottest peppers in the world. Please note, these peppers are not the milder cousin, Trinidad Scorpion Butch, which measures at 1.4 Million SHU. Instead, we offer the Trinidad Moruga at a scorching 2.0 Million SHU. We strongly advise ordering these peppers only if you are experienced with extreme heat and fully understand its intensity.
Here's more about the Trinidad Moruga Scorpion:
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Heat Level: The Trinidad Moruga Scorpion pepper held the Guinness World Record for the hottest chili pepper for a period of time, with some individual peppers registering over 2 million Scoville Heat Units (SHU). These are among the hottest pods available. The meticulous drying process in a controlled oven environment ensures the preservation of flavors for an extended duration.
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Origin: It originates from the district of Moruga in Trinidad and Tobago, where it was selectively bred to achieve its extreme spiciness.
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Appearance: The Trinidad Moruga Scorpion pepper has a wrinkled and pimply surface, and it usually has a bright red color when fully ripe. It's similar in appearance to other super-hot peppers.
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Flavor Profile: Beyond its extreme heat, it has a fruity and floral undertone. However, the intense heat often overwhelms other flavors, making it challenging to taste the pepper's subtleties.
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Culinary Uses: Due to its extreme spiciness, the Trinidad Moruga Scorpion is typically used sparingly to add heat to dishes. It can be incorporated into hot sauces, chili, salsa, and other spicy dishes, but caution should be exercised because of its intense heat.
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Handling Precautions: When handling Trinidad Moruga Scorpion peppers, it's essential to use gloves and avoid contact with the eyes or sensitive skin. The heat from these peppers can cause severe irritation.
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Storage: Store fresh Trinidad Moruga Scorpion peppers in the refrigerator or dry them for long-term storage. Dried peppers can retain their heat and flavor for an extended period.
The Trinidad Moruga Scorpion is known for its extreme heat and is primarily sought after by chili enthusiasts looking to experience the intense spiciness it provides. Due to its potency, it should be used with caution, and small amounts can add significant heat to dishes.
